This programme is ideal if you've worked in Hospitality and Catering for some time or have passed a Level 2 qualification within the subject area – allowing you to further develop your skills and knowledge. Your line of work may involve supervising others or managing resources and possible would like to gain specialist skills or move into a management role.
This apprenticeship also develops the knowledge for Employment Rights and Responsibilities, Personal Learning and Thinking Skills and builds on your current English and Maths skills.
Upon successful completion of this programme, you will become specialist in your chosen area of Hospitality, opening a wide range of employment opportunities within the sector.
You must achieve a successful diagnostic assessment in English, Maths and ICT at Level 2 and be in employment for 30 hours a week.
Assessment is a combination of practical tasks, written assignments, oral discussions and online tests.
Fees listed are for those aged 19 years and over only. Fees are subject to change, concessions may apply. Please note that where stated, fees are for the first year of a course only. Please contact us for information and advice.